Top-down, outside-in ‘design visions’ are part of the problem. A talk in Oslo about design for connections and conversations.
Many practical things we take for granted would begin disappear if our globally connected economy were to unravel.
Health and wellbeing are not something you ‘deliver’, like a pizza. These are the main points of a talk at the Mayo Clinic.
28 Ways In Which Food Systems Are a Design Opportunity
127 calories of energy are used to grow and export one calorie of lettuce from the US to the UK. Plus 27 other opportunities to grow a new food system.